‘One of the things ‘The Tennessee 11’ shows us is that people generally are on the side of less firearm injury and death. We may just disagree about how to get there’

Three UConn experts who have worked for decades to provide nutrition education through SNAP share insights on what cuts could mean for residents of our state

UConn faculty and students launch online resource to make emotional well-being content accessible to all

An ongoing UConn study reveals that virtual reality may reduce addictive behaviors

Steven Kinsey, Ph.D., wins the International Cannabinoid Research Society (ICRS) Mid-Career Award

InCHIP’s Community Engagement Research Core’s latest networking event offers insights for successful community research partnerships

A new opioid overdose study has identified several key risk factors associated with non-fatal overdoses drawing from a sample of people who use opioids in New Haven

InCHIP Excellence Awards celebrate UConn and UConn Health faculty who are advancing their field, providing impactful mentorship, and engaging with communities to improve health outcomes.

New study from UConn Rudd Center finds that children as young as age 3 are exposed to unhealthy food brand promotions when viewing videos on mobile devices

Through the program, UConn students help Connecticut communities tackle the opioid crisis, from Narcan training to safe medication disposal techniques

During the 2022-2023 school year, about 28 million children ate lunch at school, with more than 14 million eating breakfast there

With a focus on weight gain prevention and appetite awareness, SATISFY study participants reported significantly lower emotional eating