InCHIP Research Highlights

UConn faculty and students launch online resource to make emotional well-being content accessible to all

The kids — too many of them — are not all right

An ongoing UConn study reveals that virtual reality may reduce addictive behaviors

InCHIP’s Community Engagement Research Core’s latest networking event offers insights for successful community research partnerships

A new opioid overdose study has identified several key risk factors associated with non-fatal overdoses drawing from a sample of people who use opioids in New Haven

InCHIP Excellence Awards celebrate UConn and UConn Health faculty who are advancing their field, providing impactful mentorship, and engaging with communities to improve health outcomes.

New study from UConn Rudd Center finds that children as young as age 3 are exposed to unhealthy food brand promotions when viewing videos on mobile devices

Through the program, UConn students help Connecticut communities tackle the opioid crisis, from Narcan training to safe medication disposal techniques

During the 2022-2023 school year, about 28 million children ate lunch at school, with more than 14 million eating breakfast there

With a focus on weight gain prevention and appetite awareness, SATISFY study participants reported significantly lower emotional eating

Directors of InCHIP’s Weight Management Research Group Tricia Leahey and Amy Gorin’s latest study published in JAMA Internal Medicine underscores the power of patient-provided care for weight loss maintenance

The Center investigates strategies to address food insecurity, poor nutrition, and weight bias through research and policy